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Private Chef service ＜Breakfast> Chef/¥60,000 + (¥6,000 x number of extra persons) Assistant/ ¥25,000 # Up to 8 persons the same price will be charged and for more than 8 persons, the excess number of persons will be added. # For more than 6 people, we usually add an assistant. #Please note that food costs are charged separately.

An omakase course featuring the globally popular A5 grade Wagyu beef. This premier course combines the highest quality Wagyu with luxurious ingredients such as sea urchin, salmon roe, and caviar to offer a unique and innovative Japanese dining experience. The course includes nine dishes, ensuring satisfaction not only with the Wagyu but also with dishes made from fresh vegetables and crab. The Wagyu sushi, in particular, can only be offered because of the freshness and high quality of the Wagyu used. Toward the end of the course, you'll be surprised by a shabu-shabu made with a large piece of Wagyu. Niseko Chefs is the only place in Niseko where you can enjoy such Wagyu. Additionally, you can enhance this ultimate dining experience with your choice of wine or sake. - Price per person: 38,000 yen (plus 10% consumption tax) - For those who do not prefer beef, we can prepare dishes using other types of meat. - Vegetarian and vegan courses are also available for 20,000 yen per person (plus 10% consumption tax).

This is a full-course meal featuring only the highest grade of A5 rank Wagyu beef, which is gaining popularity worldwide. You can enjoy the finest Wagyu beef through various cooking methods, including Wagyu ham, Wagyu sashimi, Wagyu roast beef, Wagyu steak, and Wagyu pot (Sukiyaki or Shabu-shabu). Additionally, we prepare the freshest and highest quality seafood, such as sea urchin and salmon roe, to accompany your meal. Niseko Chefs is the only place in Niseko where you can indulge in the freshest and finest Wagyu beef. This class is recommended for special occasions or for enjoying a meal with family and friends. - Price per person: 75,000 yen (plus 10% consumption tax) - For those who do not prefer beef, we can prepare dishes using other types of meat. - Vegetarian and vegan courses are also available for 20,000 yen per person (plus 10% consumption tax).

Private Chef service ＜Dinner> Chef/¥100,000 + (¥10,000 x number of extra persons) Assistant/ ¥30,000 # Up to 8 persons the same price will be charged and for more than 8 persons, the excess number of persons will be added. # For more than 6 people, we usually add an assistant. #Please note that food costs are charged separately.

This course is composed of popular menu items from an izakaya and is served in a party style, making it perfect for those who want to have a great time with friends. - Price per person: 28,000 yen (plus 10% consumption tax) - For those who do not prefer beef, we can prepare dishes using other types of meat. - Vegetarian and vegan courses are also available for 20,000 yen per person (plus 10% consumption tax).